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While most people are familiar with the Grove, we are offering something new and different for those who would like US to come to them.
 
Our menu can vary according to your tastes.  If you want hamburgers and hot dogs or if you want the traditional clambake and steak/chicken roast, with our mobility, we can do almost anything.
 
Our smoker allows us to cook meats with the savory flavor of hickory, the old fashioned, slow-cooked way.

Some new ideas:
 
Hickory Smoked
Bacon Wrapped
Scallops and Shrimp

Additional Items:
 
MOZZERELLA STICKS
 
ONION RINGS
 
STUFFED MUSHROOMS
 
BREAKFAST SANDWICHES
(for those early birds)
 
CANDY, CHIPS, MUFFINS, also.

picture066.jpg
at the Scottish Games 2003

Catering Menu

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Our typical Fair & Festival menu consists of:
 
CLAMS
(both raw and steamed)
 
JUMBO SHRIMP
COCKTAIL
(with our own sauce)
 
CLAM CHOWDER
Manhatten (red)
New England (white)
 
FISH FRY
(alone or with dinner)
 
CLAM ROLL
(alone or with dinner)
 
SHRIMP ROLL
(alone or with dinner)
 
All dinners include:
FRENCH FRIES & COLESLAW

Our typical Smoker menu consists of:
 
HAMBURGER
CHEESEBURGERS
 
HOTDOGS
 
KIELBASA
(with or w/out Sauerkraut)
 
CHICKEN SANDWICH
 
New Items for 2005:
ROAST BEEF
and
PULLED PORK SANDWICHES
 
plus, from the kitchen:
 
CLAMS, SHRIMP, CHOWDER, CHILI, and FRENCH FRIES